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Wok, Carbon Steel and Bamboo, 12-Inches 12 Inch Silver

$ 22.09

Availability: 41 in stock
  • NumberOfItems: 1
  • Condition: New
  • Color: Silver
  • PackageQuantity: 1
  • Size: 12 Inch
  • Department: Cookware
  • Studio: Harold Import Company
  • Return shipping will be paid by: Seller
  • IsAdultProduct: false
  • ProductTypeName: SAUTE_FRY_PAN
  • Refund will be given as: Money Back
  • Publisher: Harold Import Company
  • EAN: Does Not Apply
  • Item must be returned within: 30 Days
  • Binding: Kitchen
  • All returns accepted: Returns Accepted
  • UPC: Does Not Apply
  • MaterialType: Alloy Steel
  • Label: Harold Import Company
  • Model: 97087
  • Languages: english,Unknown
  • MPN: Does Not Apply
  • ProductGroup: Kitchen
  • Stove Type Compatibility: Does Not Apply
  • Manufacturer: Harold Import Company
  • Brand: Does Not Apply

    Description

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    Wok, Carbon Steel and Bamboo, 12-Inches 12 Inch Silver
    Product Description
    Carbon Steel Wok for stir frying, stewing, sauteing, steaming, braising, frying, and deep frying favorite Asian recipes and more
    Made from 1. 6-millimeter carbon steel with 2-tone heat-resistant bamboo handle; sturdy riveted design; hangs for easy storage
    Carbon steel distributes heat quickly so foods cook evenly; cooking surface collects a natural patina over time for non-stick cooking performance
    Flat bottom design sits securely on any stovetop; works with gas, electric and induction; carbon steel is recyclable and bamboo is sustainable
    Carbon steel is easily seasoned and maintained to help prevent rust; full instructions included; against manufacturer’s defects
    Carbon Steel Wok is the perfect addition to cookware for stir frying, stewing, sauteing, steaming, braising, frying, and deep frying favorite Asian recipes and so much more. Crafted from a sturdy 1. 6-millimeter carbon steel, it distributes heat quickly so foods cook evenly. The cooking surface collects a natural patina over time to create that coveted non-stick cooking performance. The 2-tone bamboo handle is heat-resistant for comfortable use. Its sturdy riveted and flat-bottom design sits securely on any stovetop and works equally well with gas, electric, and induction. It also hangs for easy storage. Carbon steel is easily seasoned, reseasoned, and maintained to help prevent rust. Successive seasoning and regular use will gradually build a black patina, providing a smooth, stick-resistant surface, much like a well-seasoned cast iron skillet. The more use the pan gets, the darker and more stick-resistant it becomes. It is completely normal for an unseasoned wok to develop rust. Rust will not harm or alter the performance of the wok in any way. Simply scour away the rusted areas and season as instructed. Before first-time use, clean thoroughly, then season to seal the surface and prevent rusting. Full use and care instructions are included along with a against manufacturer's defects in workmanship. Brought to you by HIC Harold Import Co.
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    Returns
    As our valued customer, we will do our best to make sure the product you receive arrives to you on time and as expected. If you are not satisfied with your purchase, please contact us within 30 days of receiving your order to process a return.
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