-40%
Terracotta Clay Cooking Wok 800 ml Organic Mitti Kadhai Indian Kadai With Lid
$ 45.64
- Description
- Size Guide
Description
EARTHEN UTENSILS USAGE GUIDE: BEFORE USING: Dip the utensil completely in water for a day & then fill the vessel with rice starch for few hours.
HEATING TIPS
: Always cook with low to medium flame.
ALWAYS AVOID
: When the vessel is hot do not pour cold water, let the vessel temperature come to normal then wash.
WASHING TIPS
: Always avoid Metallic scrubber rather use Soft sponge.
STORAGE
: Allow the vessel to dry completely before storage.
ONCE A WEEK
: Fill half the vessel with water, boil for 3 min & then dispose the water to remove oil & stains, this will also strengthen & hygiene the utensil.
Use on LPG and cook at medium flame for best food
Material used : clay, brown color and made without any chamical proces
Food is enriched with 18 types of Micro-Nutrients of clay, Food becomes more delicious
The products is fragile and should be handled with care
800 ml liquid Capicity
CUSTOM IF ANY , TO BE BORNE BY BUYER