Mammafong Authentic Hand Hammered 14" 35cm Carbon Steel Flat bottom Pow Wok

Description

Flat Bottom Wok, Traditional Hand Hammered Wok, 14" Carbon Steel Chinese Pow Wok
Flat bottom wok - Flat base sits securely on any stovetop. Suitable for gas and electric cooking.
Authentically hammered wok - 100% hand hammered pow wok with machine pressed flat base. Crafted by our team of master craftsmen in Guangdong, China.
Heavy duty wok - Traditional wok used by professional chefs. This Chinese wok is built to last and stand up to the demands of busy commercial kitchens. With a little TLC, your wok can be just like the one my mamma owned for decades.
Harness the authentic wok hei - Premium carbon steel and heavy gauge body ensure fast heat up and superior heat distribution over the entire cooking surface. That's the secret to create an intense smoky, seared-and-crunchy stir fry every time.
The ultimate gift for a cook - For the chef who swears by carbon steel wok; for the home cook who's discovered the allure of carbon steel wok; for the guy with a penchant for cooking; for the mom who appreciates a quality wok - give them all the gift of a carbon steel Mammafong® wok.
Experience authentic stir-fries
Flat Base
Heavy Duty
Naturally Non-stick
No Toxic Coating
Master Craftsmanship
All Natural Materials
Authentic Wok Hei
Easy to Clean
Flat bottom
Flat base sits securely on any stovetop. Suitable for gas, electric and induction cooking.
Heavy Duty, Commercial Graded
Traditional wok used by professional chefs, this Chinese wok is built to last and stand up to the demands of busy commercial kitchens.
No Toxic Coating
The healthy alternative to non-stick cookware. Our carbon steel wok sits nicely between stainless steel and cast iron. It is as light as stainless steel and as non-stick as cast iron. It ensures fast heats up and heat retention . Importantly, it is 100% non-toxic: Free from PFOA, PTFE, PFOS and Lead.
Naturally non-stick
The more you cook, the better your wok performs. Your
Mammafong®
wok arrives with a foundational seasoning of 100% vegetable oil (free from synthetic coatings and chemicals). The wok will become naturally non-stick with use and allows you to use less oil while cooking. As you build up your own seasoning, you write your own culinary story into your wok with every dish.
Master craftsmanship
100% hand hammered pow wok created by our team of master craftsmen in Guangdong, China. Each Chinese wok is uniquely crafted with precision, passion and care.
All natural material
This carbon steel wok has been built for rapid movement, even heating and durability. Made with high grade carbon steel and a  natural eucalyptus handle, it features a perfectly sized base for your home's stovetop.
Harness the authentic wok hei
Ditch expensive, mediocre takeout and make your own healthy and delicious meals at home. This wok is the one-pot wonder of Asian cooking. You can stir-fry, deep-fry, sauté, steam and braise easily using your
Mammafong®
wok.
Ease to clean
Once your wok is well seasoned, cleaning and maintaining it is a breeze. For more information, check out our wok care tips.